Join the 25hours Hotel One Central's Pastry Team: Open the Door to a World of Sweet Opportunities

Join the 25hours Hotel One Central's Pastry Team: Open the Door to a World of Sweet Opportunities

Imagine waking up each morning with the sweet smell of freshly baked pastries wafting through the air. A buzzing kitchen, a vibrant team, and the opportunity to learn from one of the best chefs in the UAE. Does that sound like your kind of dream job? Then it's time to seriously consider joining the pastry team at the 25hours Hotel One Central in Dubai.

This dynamic culinary hub is led by Trisha S. Henault, an illustrious name in the pastry world, who has received the prestigious recognition of being one of the top 30 chefs under 30 in the UAE. Henault and her team are now on the hunt for passionate individuals ready to make their mark in the pastry world. If you have a keen eye for detail, an unwavering commitment to quality, and a zest for creative exploration, then this could be your golden opportunity.

🌐: https://www.25hours-hotels.com/en/hotels/dubai/one-central

About Careers Opportunity

25hours Hotel One Central
📍 Job Location: Dubai
🌏 Nationality: Selective Nationalities
🎓 Education: Degree/Diploma or (Equivalent)
🔍 Experience: Absolutely Mandatory
💰 Salary: Competitive Salary Offered
📈 Benefits: As Per UAE Labor Law
📆 Last Updated On: 5st July 2023
⏳ Closing date: Not specified

25hours Hotel One Central is seeking focused, young, enthusiastic, and intelligent talents to fill the following roles:

1. CDP IRD (Commis de Partie in In-Room Dining) - starting September
2. Commis I - for their high volume pork outlet
3. DCDP (Demi Chef de Partie) in Bakery

These roles promise a thrilling journey into the world of pastry, where every day brings new challenges, innovative ideas, and the satisfaction of being part of a team that creates gastronomical masterpieces.

So, what does it take to join this dynamic team? Here are the key requirements:
1. Local availability with GCC experience.
2. Minimum of one year's proven experience in a similar role.
3. A hands-on approach to work.
4. Immediate availability preferred.

How to apply?

If you think you've got what it takes, then here's how you can apply:

1. Carefully read the above information to fully understand the requirements of the job.
2. Evaluate your skills and experience to ensure they align with the role.
3. Dispatch your resume, stating the desired role in the subject line, to tgloeckner@25hours-hotels.com.
4. Wait to hear back. Shortlisted candidates fitting the requirements will be contacted within a week.

Joining the team at 25hours Hotel One Central could be your chance to work alongside some of the best pastry chefs in the region and take your career to new heights. Not to mention, it's an opportunity to be part of an amazing, diverse tribe that is as passionate about their work as they are about fostering a collaborative and nurturing work environment.

Remember, the sweet taste of success in the culinary world isn't just about technical skills; it's about passion, commitment, and the willingness to learn. If you embody these values, then don't hesitate to step up and seize this opportunity. After all, as Julia Child once said, "The measure of achievement is not winning awards. It's engaging in an activity that you value, something you deem meaningful.

Get ready to whip, fold, and frost your way to success at the 25hours Hotel One Central. Let your culinary journey begin!

Best of luck 

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