Al Habtoor City Hotel Collection is seeking candidates to join NEW team in Food & Beverage department | Hospitality Professionals

Al Habtoor City Hotel Collection is seeking candidates to join NEW team in Food & Beverage department | Hospitality Professionals

Al Habtoor City is a complex of luxury hotels and residential towers located in Dubai, United Arab Emirates. The hotel collection consists of three hotels: Habtoor Palace Dubai, V Hotel Dubai, and Hilton Dubai Al Habtoor City. The complex also includes a number of restaurants, bars, and entertainment venues. The hotels offer a range of luxurious accommodations and amenities, including world-class dining, state-of-the-art fitness facilities, and stunning views of the Dubai skyline.

Website: https://www.alhabtoorcity.com/hotels/en-us/collection/home

About Al Habtoor City Hotel Collection Careers Opportunities:

Al Habtoor City Hotel Collection
Benefits: Competitive Benefits
Education: Equivalent degree/diploma holders
Experience: Minimum 2-5 Years Dubai Experience
Job Location: Jobs In Dubai
Nationality: Open
Salary: Discuss during an interview

The Al Habtoor City Hotel Collection employs a team of highly trained and experienced hospitality professionals who are dedicated to providing exceptional service to their guests. These professionals include hotel managers, concierges, front desk staff, housekeepers, and a range of other specialists who work together to ensure that guests have a comfortable and enjoyable stay at the hotels.

The hotels also have dedicated teams of chefs, bartenders, and other culinary experts who are responsible for preparing and serving delicious meals and drinks to guests. Overall, the goal of the hospitality professionals at the Al Habtoor City Hotel Collection is to provide guests with an unforgettable and luxurious experience.

Al Habtoor City Hotel Collection Jobs Listings

1. Asst. In Room Dining Manager

An Assistant In-Room Dining Manager is a hospitality professional who assists the In-Room Dining Manager in overseeing the operation of the in-room dining service at a hotel or resort. This typically involves coordinating the work of the in-room dining staff, ensuring that orders are prepared and delivered to guests in a timely and efficient manner, and maintaining high standards of food quality and presentation.

The Assistant In-Room Dining Manager may also be responsible for training and supervising the in-room dining staff, handling guest inquiries and complaints, and ensuring that health and safety regulations are followed in the in-room dining area. This position typically requires a bachelor's degree in hospitality management or a related field, as well as several years of experience in the hotel industry.

2. In Room Dining Supervisor

A room dining supervisor is a hospitality professional who is responsible for overseeing the room service operations of a hotel or resort. This may include managing a team of room service staff, coordinating food and beverage orders, ensuring the timely delivery of meals, and ensuring that all food is prepared and presented to the highest standards.

The room dining supervisor may also be responsible for maintaining inventory and ordering supplies, as well as handling customer complaints and ensuring that all health and safety regulations are followed. Overall, the room dining supervisor plays a key role in ensuring that guests have a positive experience with the hotel's room service offerings.

3. In Room Dining Order Taker

A room dining order taker is a person who works in the hospitality industry, typically at a hotel. Their job is to take orders from guests who want to have food delivered to their room.

This person would typically be responsible for answering the phone and taking down the guest's order, entering the order into the hotel's system, and coordinating with the kitchen staff to have the food prepared and delivered to the guest's room. They may also be responsible for answering any questions the guest may have about the menu or the hotel's services.

4. Restaurant Waiters/Waitress

A restaurant waiter or waitress is a person who works in a restaurant, taking orders and serving food and drinks to customers. Their job is to make sure that customers have a positive dining experience by providing excellent customer service.

This involves taking orders accurately, delivering food and drinks promptly, answering questions about the menu, and assisting with any other needs that customers may have. Waiters and waitresses typically work in fast-paced environments and must be able to multitask and remain calm under pressure. They may also be responsible for ensuring that the dining area is clean and organized, setting tables, and handling payments.

5. Restaurant Hostess

A restaurant hostess is a person who greets and seats customers in a restaurant. Their job is to make sure that customers are comfortable and happy as they wait for their table. This often involves managing reservations and waitlists, answering the phone, and answering questions about the menu and specials.

The hostess is typically the first person that customers interact with when they enter the restaurant, so it's important for them to have a friendly and welcoming demeanor. In some cases, the hostess may also be responsible for managing the restaurant's seating chart, ensuring that tables are organized and well-spaced to provide a comfortable dining experience for customers.

How to apply:

Drop Your CV To:
abegail.damicog@hiltonalhabtoorcity.com

Notes:
Write the position you want in the email subject and Al Habtoor City Complex

Example:
(Restaurant Waitress | Al Habtoor City Complex)

Al Habtoor City is a complex of luxury hotels and residential buildings located in Dubai, United Arab Emirates. The complex is seeking candidates to join their team in the Food & Beverage department. This may include positions such as waiters/waitresses, hosts/hostesses, bartenders, and other positions related to food and beverage service. Candidates for these positions should have experience in the food and beverage industry, excellent customer service skills, and the ability to work well in a fast-paced environment.

Best Of Luck

 

Share :